Wines, Beers and More

 - FABULOUS WINES BY THE GLASS -

 

MOSCATO, Besitos  Italy     7.00

RIESLING, Bree  Pfalz, Germany     6.75

PINOT GRIGIO, Ecco Domani  Venezie, Italy     7.00

SAUVIGNON BLANC, Nobilo  Marlborough, New Zealand     7.50

CHARDONNAY, Robert Mondavi Private Selection  California     7.00

CHARDONNAY, William Hill  Central Coast, CA     8.00

ROSÉ, Mouton Cadet  Bordeaux, France     6.50

PINOT NOIR, Mark West  California     7.50

RED BLEND, Apothic  California     7.25

MALBEC, Malbec  Mendoza, Argentina     7.00

CABERNET, William Hill  Central Coast, CA     8.00

- HOUSE WINES BY THE GLASS -

COPPER RIDGE  California     5.25

Chardonnay     Cabernet Sauvignon     White Zinfandel

COPPER RIDGE  California     6.25

Pinot Grigio     Merlot

WOODBRIDGE BY ROBERT MONDAVI  California     6.95

Chardonnay     Cabernet Sauvignon     White Zinfandel

SPARKLING WINES

BRUT, Barefoot Bubbly  California 187mL     6.95

PROSECCO, Astoria  Italy 187 mL     7.25

- WINES BY THE BOTTLE -

 

WHITE & ROSÉ WINES

 

ROSÉ, Mouton Cadet  Bordeaux, France     26.00

WHITE ZINFANDEL, Woodbridge by Robert Mondavi  California     24.00

MOSCATO, Besitos  Italy     25.00

REISLING, Bree  Pfalz, Germany     24.00

PINOT GRIGIO, Ecco Domani  Italy     26.00

 SAUVIGNON BLANC, Nobilo  Marlborough, New Zealand     28.00

 SAUVIGNON BLANC, Kim Crawford  Marlborough, New Zealand     35.00

CHARDONNAY, William Hill  Central Coast, CA     30.00

CHARDONNAY, Woodbridge by Robert Mondavi “Woodbridge”  California    24.00

RED WINES

 

PINOT NOIR, Mark West  California     27.00

PINOT NOIR, MacMurray Ranch  Russian River Valley     48.00

 MERLOT, Red Rock  California     30.00

MALBEC, Alamos  Mendoza, Argentina     26.00

RED BLEND, Apothic  California     26.00

 ROUGE, Clos du Bois  California     24.00

CABERNET SAUVIGNON, William Hill  Napa Valley, CA     30.00

CABERNET SAUVIGNON, Louis M. Martini  Sonoma County, CA     38.00

CABERNET SAUVIGNON, Woodbridge by Robert Mondavi  California     24.00

SPARKLING WINES & CHAMPAGNE

 

BRUT, Moet “Imperial”  France     65.00

BRUT, Barefoot Bubbly  California  187 mL     6.95

BRUT, Freixenet Cordon Negro  Spain     26.00

PROSECCO, Ruffino  Italy     40.00

PROSECCO, Astoria  Italy  187 mL     7.25

SPARKLING MOSCATO, Gionelli  Italy  26.00

- FALL DRINK LIST -

 

FORBIDDEN FRUIT     7.00

Paddy’s Devil Apple Irish Whiskey, Tuaca, splash of pineapple juice, shaken and served up in a cinnamon sugar rim

*Created by bartender of the week in City Pages, Christopher*

 

FERN’S NO. 1 CUP     7.00

Campari, cucumber & lemon wedge muddled and topped with ginger ale

WHITE CAPTAIN MOJITO     7.00

Captain Morgan White Rum, Monin Mint, lime juice, mint leaves & lime wedge muddled & topped with soda water,  Served in a sugar rimmed glass

PERFECT GRAPEFRUIT MARGARITA     8.00

Don Julio, Citronage, fresh squeezed lime juice, splash of grapefruit juice & splash of 7-Up.  Shaken and served up in a salted martini glass.

JUNIPER CUMBAHITO     8.00

Hendrick’s Gin, fresh squeezed lemon juice, mint leaves, Monin mint & sliced cucumbers muddled & topped with soda & sour in a sugared rim.

ELVIS’ BLUE HAWAIIAN     7.00

The classic made with Captain Morgan White Rum, blue curacao, pineapple juice and sweet & sour

- SPECIALTY MARTINIS -

 

KETEL O COSMO     8.00

Ketel Oranje, Cointreau, cranberry juice and a squeeze of lime. Finished with an orange twist.

FOO FOO CHRISSY POO     8.00

Ciroc Red Berry and ginger ale, with a splash of cranberry juice and fresh squeezed limes. Finished with a sugared rim.

KEY LIME PIE MARTINI        8.00  

Smirnoff Vanilla, Midori and Malibu topped with pineapple juice and a splash of cream. Finished with a fresh lime.

CARAMEL APPLE MARTINI     8.00

Smirnoff Apple and Smirnoff Vanilla with Butterscotch Schnapps, Apple Pucker and a splash of cranberry juice. Finished with a cherry garnish.

TAHAITIANTINI     8.00

Ursus Fruit Punch, Southern Comfort and Amaretto with 7 and Sour. Finished with fresh pineapple and orange.

UNICORN SMASH     8.00

Ursus Blue Raspberry, Absolut Berry Acai and Cointreau with 3 squeezed lemons and finished with lemonade and a sugared rim.

VACAY AWAY     8.00

Ciroc Coconut, Grenadine and Myer’s Dark Rum with a splash of pineapple and orange juice. Finished with fresh pineapple and lime.

CHOCOLATE MARTINI     8.00

Smirnoff Vanilla, Gionelli Dark Cacao and Baileys in a chocolate swirled martini glass. Perfect!

- HAND CRAFTED COCKTAILS -

PATRÓN BANDIDO by EDDIE MAC

Patrón Tequila & Patrón Citronage shaken with house made lime sour and blackberry syrup

RUSSIAN CHA CHA by STEVE

Stolichnaya Vodka with Kahlua and Rumchata.  Shaken ice cold.

JUNIOR MANHATTAN by TOM BRENNAN

Jameson Irish Whiskey, Mother’s Butterscotch Schnapps and sweet vermouth shaken with bitters, pineapple juice and a squeeze of lemon.

NEW FASHIONED by JOHNNY

Bulleit Rye Bourbon, soda and 7 with muddled cherries and oranges.

SELBY SIDECAR by CHRIS

Courvoisier and Cointreau with a splash of sweet & sour, 7 and fresh squeezed limes

STRAIGHT UP ARNIE by SHANNON

Ketel One Citroen with iced tea and lemonade.  Shaken ice cold and served up.

DOWN & DIRTY by THOMAS

Choose Ketel One Vodka or Bombay Sapphire Gin, add olive juice and garnish with bacon and bleu cheese olives

GEORGIA PEACH COSMO by NICK

Ciroc Peach Vodka, cranberry juice, Mothers Peach Schnapps with fresh squeezed limes and a splash of soda

ANGEL FLOWER by ANGEL

St Germain Elderflower Liquor, Solerno Blood Orange and Hendrick’s Gin.  Served up with an orange twist.

- BEERS -

 
TAP BEERS

BELL’S Seasonal     6.50

CRISPIN Natural Hard Apple Cider     6.25

FINNEGANS Irish Amber     5.50

FULTON Sweet Child of Vine     6.50

GUINNESS Stout     6.50

HEINEKEN Lager     5.50

LEINENKUGEL’S Honeyweiss     5.50

LEINENKUGEL’S Summer Shandy     5.50

LIFT BRIDGE Farm Girl     5.50

LUCID Air     5.50

MILLER High Life     3.50

MILLER Lite     4.00

NEW BELGIUM Fat Tire     5.50

NEW BELGIUM Gruit Ale     5.50

NEW BELGIUM LaFolie Sour Brown Ale     5.50

NEW BELGIUM Snapshop Wheat     5.50

NEW BELGIUM Seasonal     5.50

PERONI Nastro Azzurro     6.50

STELLA ARTOIS Lager     6.5

SUMMIT Extra Pale Ale     5.50

SUMMIT Oatmeal Stout     5.50

SUMMIT Saga I.P.A.     5.50

SUMMIT Seasonal     5.50

SURLY Bitter Brewer     6.50

SURLY Furious     5.50

SURLY Hell     5.50

BOTTLE & CAN BEER

 

BASS Ale     4.95

BECK’S     4.95

BECK’S Dark     4.95

BECK’S N.A.     4.95

BUDWEISER     3.95

BUDWEISER Light     3.95

BUD Light Lime     3.95

COORS Light     3.95

CORONA     4.95

GRAIN BELT Nordeast     4.95

GRAIN BELT Premium     3.95

HEINEKEN Light     4.95

MICHELOB Golden     3.95

MICHELOB Golden Draft Light     3.95

MICHELOB Ultra     3.95

MIKE’S Hard Lemonade     4.95

MIKE’S Hard Cranberry Lemonade     4.95

MILLER Genuine Draft     3.95

MILLER High Life     3.95

MILLER Lite     3.95

MILLER Lite Tall Boy     3.75

O’DOULS Amber N.A.    3.95

PABST BLUE RIBBON Tall Boy     3.75

NEWCASTLE Nut Brown Ale    4.95

RED BRIDGE     4.95

RED STRIPE     4.95

ROLLING ROCK     4.95

SIERRA NEVADA Pale Ale     4.95

STRONGBOW Tall Boy     6.25

WYDER’S Pear Cider     5.25

WYDER’S Raspberry Cider     5.25

- SCOTCH -

 

SPEYSIDE

Balvenie 12    Balvenie 15    Cragganmore Single Malt 12    Glendronach Sherry Cask 12  Glenfarclas 12   Glenfiddich    Glenlivet 12    Macallan 12

LOWLAND

Glenkinchie 10

ISLAY

Lagavulin 12    Laphroaig 10

ISLAND

Highland Park 12    Talisker Malt Skye 10

HIGHLANDS

Dalmore 12    Dalwhinnie 15    Glenmorangie 10     Glenmorangie 12 “Lasanta”     Glenmorangie 12 “Quinta Ruban”    Oban 14

GLENMORANGIE SCOTCH FLIGHT    16.00 

GLENMORANGIE 12 ORIGINAL

Our famed 10 year old is the core blend for all our scotch. A soft, sweet floral flavor with mandarin and lemon effervescence.

GLENMORANGIE 12 LASANTA

Initially matured in bourbon casks, then extra matured in top-grade Olorosso sherry cask. Satisfying long with spiced orange, chocolate and hazelnut.

GLENMORANGIE 12 QUINTA RUBAN

First matured in bourbon casks, then extra matured in the finest ruby port casks from the vineyards or “quintas” of Portugal. Silky flavors of dark chocolate and walnuts.